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Oatmeal Apple Cookies

These delicious cookies just scream fall! Perfect for an afternoon snack or school lunches.
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Ingredients
  

  • 1/2 c. Softened Butter
  • 1/2 c. Brown Sugar
  • 1/4 c. White Sugar
  • 1 Egg
  • 1 tsp. Vanilla Extract
  • 1 Apple
  • 1 1/4 c. All-Purpose Flour
  • 1 1/2 tsp. Ground Cinnamon
  • 1/4 tsp. Ground Nutmeg
  • 1/2 tsp. Baking Soda
  • 1/4 tsp. Salt
  • 1 1/2 c. Old-Fashioned Oats

Instructions
 

  • Peel and chop the apple into tiny pieces.
  • In a bowl, cream together butter, brown sugar, and white sugar.
  • Add egg and vanilla, mix well.
  • In a separate bowl, whisk together flour, cinnamon, nutmeg, baking soda, and salt.
  • Add to wet ingredients and mix.
  • Add chopped apples and oats, mix well.
  • Refrigerate the dough for at least 30 min.
  • Preheat oven to 350*F
  • Scoop dough into prepared cookie sheet and bake for approximately 13-15 minutes until golden brown underneath.
  • Cool on a cookie rack and enjoy.