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Healthy Spice Pancakes

These delicious squash/pumpkin pancakes are healthy enough to eat every day.
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Ingredients
  

  • 1 c. Rolled Oats
  • 2 tsp. Baking Powder
  • 1 tsp. Cinnamon
  • 1/4 tsp. Nutmeg
  • 1/4 tsp. Ginger
  • 1/2 c. Greek Yogourt
  • 1/2 c. Butternut Squash or Sugar Pumpkin
  • 2 Eggs
  • 4 Tbsp. Butter for cooking

Instructions
 

  • Peel and cube butternut squash or sugar pumpkin. Put in a pot and cover with water. Cook on medium heat till tender.
  • Drain and pour into the blender with a little liquid. Puree until you get a smooth consistency.
  • Place oats in a spice grinder or strong blender. Blend until you get a powder consistency.
  • In a bowl, mix ground oats, baking powder, and spices.
  • In a separate bowl, mix eggs, yogurt, and squash.
  • Pour oat mixture into egg mixture, combine well.
  • Melt butter in a pan and drop spoonfuls of batter. Cook on both sides till golden and crisp.
  • Plate and drench in maple syrup! Enjoy!